Thursday, July 9, 2009

Lunch: Rice with roasted duck & barbecued pork


I have a very special love affair with roasted duck. I love the roasted duck at Crystal Jade Kitchen, at Dian Xiao Er, at Tiong Bahru, at Bugis, you name it. One of my lunch destinations with colleagues is Toh Guan Foodcourt. We just need to board the free shuttle bus from IBP (Int'l Business Park) and will be there in about 5 minutes time. The foodcourt can be quite crowded during lunch time and its opening hours should be the same with other HDB's foodcourts.

They serve roasted duck, bbq pork and Char Siew (another style of bbq pork) with either rice or noodles. Our favorite has always been rice with roasted duck plus barbecued pork. It comes with some pickles and what I love is its thick sweet sauce coating the rice and meat , which can be really juicy and tender at good times (yea, it's not always consistent). It's totally worth it for just a $4 meal.

If you're in the mood for exploring good yet affordable hawker food, pop by at Block 282A Toh Guan Road foodcourt.

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